Monday, September 6, 2010

Shrimp Pasta Diavolo - Sunday Night Dinner

Kicking off the new school year with a bang! Thanks to this handy guide:

"Patience is a waste of time."

I managed to whip up my first homemade meal of the year. And considering that I made enough to feed all the freshmen on campus, this could easily be the only meal I need to make this year.

I've got plenty of leftovers.

On the menu tonight was a shrimp pasta diavolo with a side of zucchini par moi, and a hearty steak and potatoes whipped up by my housemate, Mary. And don't forget our ultimate taste tester/food critic/hungry man Chris.

Hungry man's plate

What’s better is that it was all done in under 25 minutes. Food Network, here I come!

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